20 Viral Vegan Recipes You Need To Make ASAP

viral plant-based dishes

Vegan food has never been more exciting!

These 20 viral recipes prove that plant-based dishes can be just as indulgent, flavorful, and satisfying as any meal. Get ready to tantalize your taste buds and transform your kitchen with these must-try vegan wonders.

1. Crispy Buffalo Cauliflower Wings

Crispy Buffalo Cauliflower Wings
© carlsbadcravings

Spice up your snack game with crispy buffalo cauliflower wings that deliver a tangy kick. These golden-brown bites are oven-baked to perfection and smothered in a luscious vegan buffalo sauce that will have you licking your fingers clean. Perfect for game day or any day, these wings are a crowd-pleaser.

Serve them up with a side of cool vegan ranch dressing and watch them disappear. The cauliflower florets transform into a crispy, spicy delight with every bite. You’ll love how easy they are to prepare and how deliciously satisfying they can be.

Trust us, even your non-vegan friends will be impressed. Try them once, and they’re sure to become a staple in your snack rotation.

2. Creamy Dairy-Free Mac and Cheese

Creamy Dairy-Free Mac and Cheese
© pinchofparsley_

Dive into a bowl of creamy dairy-free mac and cheese that rivals the traditional favorite. Made with a rich blend of plant-based milk and nutritional yeast, this dish offers a velvety texture and cheesy flavor without the dairy.

It’s comfort food at its best, perfect for a cozy night in or a quick weeknight dinner. The secret to its irresistible creaminess lies in the perfect balance of cashews and spices.

Each bite is a warm, comforting hug that promises not to disappoint. Add a sprinkle of fresh chives for an extra pop of flavor and color. You’ll wonder why you never tried this plant-based twist sooner.

3. Decadent Fudgy Avocado Brownies

Decadent Fudgy Avocado Brownies
© taliastreats

Indulge your sweet tooth with decadent fudgy avocado brownies that will blow your mind. These rich, chocolatey squares are made with ripe avocados, providing a silky texture that melts in your mouth.

Each bite is a blissful experience, combining the deep flavors of chocolate with the subtle creaminess of avocado. They’re perfect as a dessert or a mid-afternoon treat that feels indulgent yet guilt-free.

Top them with a dusting of cocoa powder and a sprig of fresh mint for a touch of elegance. These brownies are a revelation, proving that vegan desserts can be just as luscious and satisfying as their non-vegan counterparts.

4. Jackfruit Pulled ‘Pork’ Sandwiches

Jackfruit Pulled ‘Pork’ Sandwiches
© twospoons.ca

Jackfruit pulled ‘pork’? It’s smoky, tender, and might just fool a carnivore. This plant-based marvel is slow-cooked in a robust barbecue sauce until it’s packed with flavor and falling apart, just like the classic.

Served on a soft brioche bun and topped with crunchy coleslaw, each bite offers a delightful contrast of textures. Perfect for a summer cookout or a satisfying lunch, these sandwiches are sure to impress.

The subtle sweetness of the jackfruit pairs beautifully with the savory sauce, creating a harmony of flavors that will leave you craving more. Try it once, and it’ll stake its claim as a regular in your culinary repertoire.

5. Hearty Lentil and Vegetable Soup

Hearty Lentil and Vegetable Soup
© deliciousmeetshealthy

Warm up with a bowl of hearty lentil and vegetable soup that’s as nourishing as it is delicious. Bursting with colorful vegetables and earthy lentils, this soup is a wholesome meal in itself.

Infused with aromatic herbs and spices, it’s the ultimate comfort food for chilly days. Each spoonful delivers a rich, satisfying taste that feels like a hug in a bowl.

Pair it with a slice of crusty bread for a complete meal that’s both filling and delightful. The freshness of the coriander garnish adds a vibrant touch, ensuring every bowl is a feast for the senses.

6. Spicy Thai Peanut Noodles

Spicy Thai Peanut Noodles
© chilipeppermadness

Embark on a culinary adventure with spicy Thai peanut noodles that promise a burst of flavor in every bite. Coated in a creamy peanut sauce with a hint of lime, these noodles are wonderfully aromatic and irresistibly tasty.

Tossed with fresh veggies, they create a delightful mix of textures and flavors that keep you coming back for more. Whether you’re craving a quick lunch or a flavorful dinner, this dish is a winner.

The crushed peanuts and lime wedges on top elevate the dish, adding a delightful crunch and zesty twist. Try it once, and this vibrant dish will become a favorite in your kitchen.

7. Vegan Sushi Rolls

Vegan Sushi Rolls
© veggiesdontbite

Roll up your sleeves and dive into vegan sushi rolls that are as fun to make as they are to eat. Filled with creamy avocado, crisp cucumber, and sweet carrots, these rolls are a refreshing twist on a classic favorite.

Each piece boasts a perfect balance of flavors and textures, making them a delightful bite-sized treat. Serve them with soy sauce and pickled ginger for an authentic sushi experience at home.

These vibrant rolls not only taste amazing but also look beautiful, adding a pop of color to your plate. Perfect for a light lunch or a stylish appetizer that will impress guests.

8. Stuffed Bell Peppers with Quinoa

Stuffed Bell Peppers with Quinoa
© alabamapublichealth

Take your dinner table to the next level with stuffed bell peppers that are as colorful as they are delicious. Filled with a flavorful mix of quinoa, black beans, and corn, these peppers offer a wholesome, protein-packed meal.

Each bite is a burst of taste and texture, combining the earthiness of quinoa with the sweetness of corn. They’re not just a meal but a celebration of vibrant plant-based ingredients.

Top with creamy avocado slices for an extra layer of indulgence. These stuffed peppers are perfect for a family dinner or a potluck, where they’ll undoubtedly steal the show.

9. Vegan Tacos with Black Bean Filling

Vegan Tacos with Black Bean Filling
© goodnessavenue

Taco night just got better with these vegan tacos filled with a savory black bean mixture. Each taco is a symphony of flavors, with the beans providing a hearty base that’s enhanced by fresh salsa and a sprinkle of cilantro.

These tacos are as easy to make as they are to devour, making them perfect for a quick weeknight meal or a festive gathering. The lime wedges on the side add a zesty kick that elevates each bite.

Whether you’re a taco enthusiast or trying them for the first time, you’ll find these irresistible. They’re sure to become a staple in your taco rotation.

10. Zucchini Noodles with Pesto

Zucchini Noodles with Pesto
© caribbeanlovescooking

Lighten up your pasta game with zucchini noodles tossed in a vibrant green pesto. These zoodles are not just a low-carb alternative but a delicious meal that’s bursting with flavor.

The pesto sauce, made from fresh basil and pine nuts, clings to every strand, making each bite a fragrant delight. Topped with juicy cherry tomatoes and crunchy pine nuts, this dish is as satisfying as it is healthy.

Perfect for lunch or dinner, it’s a dish that impresses with its simplicity and tastes just as good as it looks. You’ll love how refreshing and light this meal is.

11. Vegan Pad Thai

Vegan Pad Thai
© lavender.and.macarons

Get ready for a flavor explosion with vegan pad Thai, a dish that’s as colorful as it is delicious. Rice noodles are tossed with a sweet and tangy sauce, packed with tofu and a medley of fresh veggies.

Each bite delivers a wonderful mix of textures and tastes, making it a dish you’ll crave repeatedly. Topped with crushed peanuts and fresh lime wedges, this pad Thai is a symphony of flavors.

Whether it’s dinner or a special occasion, this dish brings vibrant Thai flavors to your table. It’s proof that vegan cuisine is far from boring and absolutely delicious.

12. Vegan Burgers with Beetroot Patties

Vegan Burgers with Beetroot Patties
© sudscooks

Bite into a juicy vegan burger that’s anything but ordinary. The star of this burger is a beetroot patty, which offers an earthy richness and stunning color that’s irresistible.

Topped with fresh lettuce, ripe tomatoes, and creamy vegan mayo, every bite is a journey of flavor and texture. Serve it with a side of crispy fries for the ultimate plant-based meal.

This burger proves that vegan can be hearty and satisfying, perfect for a barbecue or a casual dinner. It’s a delicious way to enjoy a classic favorite with a vegan twist.

13. Vegan Chocolate Chip Cookies

Vegan Chocolate Chip Cookies
© kookingkelly

Satisfy your cookie cravings with vegan chocolate chip cookies that are delightfully chewy and sweet. Packed with gooey chocolate chunks, each bite is a chocolate lover’s dream.

These cookies are perfect for dunking into a glass of almond milk or enjoying on their own. Made without dairy or eggs, they’re a testament to the delicious possibilities of plant-based baking.

Whether you’re baking for yourself or a crowd, these cookies are sure to impress. They’re a sweet reminder that vegan treats can be just as indulgent and delicious as traditional ones.

14. Vegan Chili with Sweet Potatoes

Vegan Chili with Sweet Potatoes
© thesimpleveganista

Warm up with a bowl of vegan chili that’s as hearty as it is flavorful. Filled with chunks of sweet potatoes and a variety of beans, this chili offers a satisfying meal that’s both nourishing and comforting.

The sweet potatoes add a delightful sweetness that balances the heat from spices, creating a perfect harmony of flavors. It’s a dish that’s easy to prepare and even easier to enjoy.

Top with creamy avocado slices and fresh cilantro for a refreshing finish. This chili is perfect for cold days or any time you need a comforting bowl of goodness.

15. Vegan Pumpkin Spice Latte

Vegan Pumpkin Spice Latte
© delightfuladventures

Embrace the fall vibes with a vegan pumpkin spice latte that’s both cozy and delicious. Made with real pumpkin puree and a blend of spices, this latte offers a warm, comforting taste that’s a seasonal favorite.

Topped with whipped coconut cream and a sprinkle of cinnamon, it’s an indulgence in a cup. Perfect for sipping on a chilly morning or as an afternoon pick-me-up.

The rich, creamy texture and aromatic spices make it a delightful treat that captures the essence of autumn. It’s a must-try for anyone who loves the classic pumpkin spice experience.

16. Vegan Stir-Fry with Tofu and Broccoli

Vegan Stir-Fry with Tofu and Broccoli
© lastingredient

Whip up a quick and easy vegan stir-fry that’s full of flavor and color. Crispy tofu and tender broccoli are tossed in a savory sauce, creating a delightful combination that’s perfect over rice.

Garnished with sesame seeds, this dish is both visually appealing and deliciously satisfying. It’s a fantastic option for a quick lunch or a healthy dinner.

The simplicity of this stir-fry lets the ingredients shine, making it a versatile and tasty addition to any meal plan. You’ll love how effortless and flavorful this dish is.

17. Vegan Pancakes with Maple Syrup

Vegan Pancakes with Maple Syrup
© nytcooking

Start your day with fluffy vegan pancakes that make breakfast better. These pancakes are light, airy, and packed with flavor, perfect for drizzling with pure maple syrup.

Topped with fresh berries, they offer a bright, fruity contrast to the sweetness of the syrup. Every bite is a delightful mix of soft textures and sweet flavors.

These pancakes are a breakfast favorite that’s easy to whip up for any morning occasion. Whether it’s a lazy weekend brunch or a weekday treat, they’re sure to please everyone at the table.

18. Vegan Ramen with Miso Broth

Vegan Ramen with Miso Broth
© eatwithclarity

Dive into a bowl of vegan ramen that’s bursting with flavor. The rich miso broth provides a savory base for tender noodles and an array of toppings.

Tofu slices, seaweed, and scallions add depth and texture, making each spoonful satisfying and nourishing. It’s a comforting meal that warms you from the inside out.

Perfect for a chilly day or when you’re craving something hearty and flavorful, this ramen is a must-try. With its robust flavors and satisfying ingredients, it’s sure to become a favorite.

19. Vegan Lasagna with Cashew Cheese

Vegan Lasagna with Cashew Cheese
© dorastable

Savor the taste of vegan lasagna that rivals the classic. Layers of creamy cashew cheese, fresh spinach, and rich marinara sauce create a harmonious blend of flavors.

Each bite is a taste of Italy, with the creamy texture of the cashew cheese providing a deliciously indulgent experience. It’s a meal that’s sure to please both vegans and non-vegans alike.

Perfect for a family dinner or a special occasion, this lasagna is a testament to the creativity and deliciousness of plant-based cooking. It’s a dish that’ll have everyone asking for seconds.

20. Vegan Chocolate Cake with Ganache

Vegan Chocolate Cake with Ganache
© theconsciousplantkitchen

Indulge in a slice of vegan chocolate cake that’s rich, moist, and utterly decadent. Topped with a luscious chocolate ganache, this cake is a chocolate lover’s dream.

The deep, chocolatey flavor is perfectly complemented by the sweet, tart raspberries that garnish each slice. It’s a dessert that feels special and tastes even better.

Whether for a birthday or just because, this cake is a testament to the delicious possibilities of vegan baking. It’s a sweet treat that you’ll want to savor every bite of.